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Unroasted coffee beans are very good sources of antioxidants, similar to those found in fruits and vegetables. Unfortunately the coffee roasting process destroys some of the beneficial compounds. By specially handling the coffee beans from the field and throughout the process (using our patented HealthyRoast Process™), you end up with a cup of great tasting coffee with antioxidant levels greater than most green teas.

Click Here to Learn About Our HealthyRoast Process

Caffe Sanora Coffee does not contain any additives or increased levels of caffeine (in fact, there is a decaf version).

The only thing in Caffe Sanora is what Mother Nature intended.

Our Organic Breakfast Blend won the Precious Commodity Award at the 2008 Winter Fancy Food Show in San Diego.